Job Description
Job description:
Food Service Supervisor
Job details
- Location: 25 Colborne Street, Orillia, ON, L3V 1T4
- Workplace information: On-site
- Salary: $19.25 hourly / 30 hours to 44 hours per week
- Terms of employment: Permanent employment Full-time
- Day, Flexible Hours, Morning, Weekend
- Start date: Starts as soon as possible
- Vacancies: 2 vacancies
Overview
Languages
- English
Education
- Secondary (high) school graduation certificate
Experience
- 1 to less than 7 months
On-site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
- Odours
- Hot
Work setting
- Food service establishment
- On-site customer service
Responsibilities
Tasks
- Supervise and coordinate the activities of crew members who prepare, portion, and serve food items as per the menu.
- Maintain inventory such as records of stock, repairs, sales, and wastage.
- Create and submit schedule reports and other reports as per the management's request.
- Prepare food order summaries and ensure staff follow the food hygiene and safety policy.
- Estimate, order, and control inventory of ingredients and supplies.
- Ensure food service and quality control meet the company’s standards.
- Establish work schedules with staff, train and hire staff as per the management's request.
- Resolve customer complaints and maintain customer service standards.
Additional information
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Standing for extended periods
Personal suitability
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
Benefits
Other benefits
- Other benefits
Who can apply for this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
How to apply
By Direct apply
By email
